HOG CASINGS

Hog:

Hog casings Italy - Cile - Olanda - Danimarca - Germania - Ungheria - Spagna – Cina origin available in the following calibers:
Skinned sow bungs small - medium - large
Average hog fattends: pcs. from 1.2 - wide 1.8 - saw 1.8
Sewed hog fattends: cm 60 - kg 1,1 - kg 1,5 - kg 1,7
Pealed: 55/65 - 65/75
Hog pealed cut: 60/65 - 65/70 - 73+
Hog casings: 26/28 - 28/30 - 30/32 - 32/34 - 34/36 -36/38 - 38/40 - 40/42 - 44/46
After ends: 55/60 - 60/65
Hog bladders 15/20 - 20/25

  • Ingredients: Hog casings, water, salt.
  • Package: Hanks from mt. 6/7/40/65/90 - Pieces.
  • Packaging: Plastic bags from lt.20 - Buckets from lt.1,3 / 6,4 / 25. Food plastic casks lt.100/200.

Skinned hog:

Skinned hog casings Italy origin available in the following calibers::
40/50 - 50/60 - 60/70 - 70/80 -80+

  • Ingredienti: Skinned hog casings, water, salt.
  • Confezione: Hanks from mt. 6.
  • Imballaggio: Plastic bags from lt.20 - Buckets from lt.1,3 / 6,4 / 25. Food plastic casks lt.100/200.